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Dimethyl Disulfide, Natural, >=98%, Fg
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Dimethyl Disulfide, Natural, >=98%, Fg
| Product Code | W353600-SAMPLE-K |
|---|---|
| Unit of Measure | 1XEA |
| CAS Number | 624-92-0 |
| MDL NUMBER | MFCD00008561 |
| EMPIRICAL FORMULA | C2H6S2 |
| Molecular Weight | 94.2 |
| Synonyms | Dmds; Methyl Disulfide |
| Brand | SIGMA-ALDRICH |
Properties
| Property | Value |
|---|---|
| eCl@ss | 32160000 |
| Shipped on ICE | STD |
| UNSPSC Code | 12350000 |
| ADRSuff | 1 |
| CAS Number | 624-92-0 |
| ADR Hazard Labels | 3 |
| ADR Packing Group | 2 |
| ADR Primary Hazard Class | 3 |
| ADR Proper Shipping Name | Dimethyl disulphide |
| ADR SubHaz Classes | 6.1 |
| ADRNo | 2381 |
| Boiling Point | 109 C (lit.) |
| Density | 1.046 g/mL at 25 C (lit.) |
| EINECSNo | 210-871-0 |
| GHS Categories | Flam. Liq. 2,Acute Tox. 4,Eye Irrit. 2,Acute Tox. 3,STOT SE 3,Aquatic Chronic 2 |
| GHS Hazard Codes | H225-H302-H319-H331-H335-H411 |
| GHS Hazard Statements | Highly flammable liquid and vapour. Harmful if swallowed. Causes serious eye irritation. Toxic if inhaled. May cause respiratory irritation. Toxic to aquatic life with long lasting effects. |
| GHS Pictograms | GHS02,GHS06,GHS09 |
| GHS Precaution Codes | P210 - P261 - P273 - P280 - P304 + P340 + P311 - P403 + P233 |
| GHS Signal Words | Danger |
| MDL Number | MFCD00008561 |
| Melting Point | -85 C (lit.) |
| Molecular Formula | C2H6S2 |
| Molecular Weight | 94.2 |
| Net Weight | 10 |
| Synonyms | DMDS; Methyl disulfide |
| Tariff Number | 29309098990 |
| Application(s) | flavors and fragrances |
| Quality Level | 400 |
| bp | 109 C (lit.) |
| InChI key | WQOXQRCZOLPYPM-UHFFFAOYSA-N |
| food allergen | no known allergens |
| agency | meets purity specifications of JECFA |
| biological source | sugar cane |
| grade | FG |
| expl. lim. | 16 % |
| Assay | >=98% |
| reg. compliance | EU Regulation 1223/2009 |
| refractive index | n20/D 1.525 (lit.) |
| SMILES string | CSSC |
| mp | -85 C (lit.) |
| fragrance allergen | no known allergens |
| vapor pressure | 22 mmHg ( 20 C) |
| Documentation | see Safety & Documentation for available documents |
| Organoleptic | cabbage; onion; vegetable; sulfurous |
| vapor density | 3.24 (vs air) |
| autoignition temp. | >572 F |
| InChI | 1S/C2H6S2/c1-3-4-2/h1-2H3 |
Description
Dimethyl Disulfide, Natural, >=98%, Fg